Professor Dr. Dana Flavin holds an honorary professor title from The Leicester School of Pharmacy at De Montfort University in the UK where she teaches the pharmacology of anti-cancer nutrients and off-label drugs. She received her Degree in Psychology and Chemistry from Loyola University and completed graduate school in pharmacology at Chicago Medical School. Four years later, she was appointed Science Assistant to the Associate Bureau Director for Toxicology at the Food and Drug Administration in Washington D.C. During this time, she researched the molecular biology of cancer and tumor promotion, investigating the application of translational medicine into potential therapies for cancer. She was then appointed Science Advisor to the President of the Nutrition Foundation and began graduate studies at Howard University in Nutrient Biochemistry under the Department of Nutrition. Dr. Flavin’s website is www.CollMed.org
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